Easy Breezy Crock-Pot Meatloaf
What you need:
* 2 lbs lean ground beef
* 1 c Italian style dried bread crumbs
* 2 eggs
* 1 package dry onion soup mix
* 3/4 c ketchup
* 1/4 t pepper
What you do:
In a large bowl, combine beef, bread crumbs, eggs, soup mix, pepper and 1/2 c ketchup; form into loaf. Place loaf in slow cooker and spread remaining 1/4 c of ketchup on top of loaf. Cook, covered, for 8 hours on low.
Easy MeatloafWhat you need:
* 11/2 lbs ground chuck
* 1/2 c converted rice, uncooked
* 1 garlic clove, minced
* 1/2 c milk
* 3 T ketchup
* 1 T Worcestershire sauce
* 1/3 c onion, diced
* 2 eggs
* 1/2 t dry mustard
* 1/2 t salt
* 1/4 t black pepper
What you do:
Add all ingredients to a large bowl. Mix together thoroughly and shape into a loaf. Place in a loaf pan and cook, covered, for 1 hour in a 350 degree preheated oven. Uncover and cook for an additional 30 minutes.
Cheeseburger MeatloafWhat you need:
* 2 lbs ground beef
* 1 c sharp cheddar cheese, shredded
* 11/2 c Italian style bread crumbs
* 1/4 c green pepper, chopped
* 1/3 c celery, chopped
* 1/2 c onion, chopped
* 2 eggs, slightly beaten
* 6 oz can tomato paste
* 1 garlic clove, minced
* 1 t salt
* 1/4 t black pepper
* ketchup
What you do:
Preheat oven to 350 degrees. Combine all ingredients except ketchup and form into a loaf. Spray a loaf pan with non stick spray. Place meatloaf in pan and spread a thin layer of ketchup on top. Cook, covered, for 45 minutes. Remove cover and continue cooking for 30 more minutes.
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